Certificate in Food Safety Management and Risk Management
-- ViewingNowThe Certificate in Food Safety Management and Risk Management is a comprehensive course designed to equip learners with the essential skills required to ensure food safety and manage related risks. This course is critical for anyone working in the food industry, where maintaining high food safety standards is paramount.
6,875+
Students enrolled
GBP £ 140
GBP £ 202
Save 44% with our special offer
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โข Introduction to Food Safety Management
โข Food Safety Regulations and Compliance
โข Hazard Analysis and Critical Control Points (HACCP)
โข Foodborne Illnesses and Prevention Strategies
โข Good Manufacturing Practices (GMP) and Sanitation Standard Operating Procedures (SSOP)
โข Food Safety Risk Assessment and Management
โข Recall Planning and Crisis Management
โข Food Safety Training and Education
โข Quality Assurance and Control in Food Safety Management
โข Food Safety Audits and Inspections
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